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	<title>Three Nine Wine &#187; 4 stars</title>
	<atom:link href="http://threeninewine.com/tag/4-stars/feed" rel="self" type="application/rss+xml" />
	<link>http://threeninewine.com</link>
	<description>Enjoying wine for an average price of $9.99</description>
	<lastBuildDate>Fri, 30 Jul 2010 13:56:32 +0000</lastBuildDate>
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		<title>2008 Big House White California White Wine</title>
		<link>http://threeninewine.com/wine-reviews/big-house-white-2008-california-white-wine-rating-review-costco.html</link>
		<comments>http://threeninewine.com/wine-reviews/big-house-white-2008-california-white-wine-rating-review-costco.html#comments</comments>
		<pubDate>Fri, 30 Jul 2010 13:49:32 +0000</pubDate>
		<dc:creator>three nine wine</dc:creator>
				<category><![CDATA[wine reviews]]></category>
		<category><![CDATA[4 stars]]></category>
		<category><![CDATA[california]]></category>
		<category><![CDATA[costco]]></category>
		<category><![CDATA[malvasia bianca]]></category>
		<category><![CDATA[muscat canelli]]></category>
		<category><![CDATA[roussanne]]></category>
		<category><![CDATA[viognier]]></category>
		<category><![CDATA[white wine]]></category>

		<guid isPermaLink="false">http://threeninewine.com/?p=1213</guid>
		<description><![CDATA[Both accessible and complex, all for $6.89.  ]]></description>
			<content:encoded><![CDATA[<p>One of the things I look for when searching for a wine to buy is the chance to experience a <a href="http://en.wikipedia.org/wiki/Varietal" rel="tag">varietal</a> or combination of grapes I haven&#8217;t tried before.  The 2008 <a href="http://www.bighousewine.com/">Big House</a> White offered just such an opportunity with its blend of 56% <a href="http://en.wikipedia.org/wiki/Malvasia_Bianca" rel="tag">Malvasia Bianca</a>, 22% <a href="http://en.wikipedia.org/wiki/Muscat_Canelli" rel="tag">Muscat Canelli</a>, 18% <a href="http://en.wikipedia.org/wiki/Viognier" rel="tag">Viognier</a> and 4% <a href="http://en.wikipedia.org/wiki/Roussanne" rel="tag">Roussanne</a>.  </p>
<p>I hadn&#8217;t seen anything remotely like this particular blend on the shelves of my favorite <a href="http://threeninewine.com/san-antonio-wine-stores" rel="tag">San Antonio Wine Stores</a> so I picked up a bottle when I saw it at <a href="http://costco.com" rel="tag">Costco</a> for $6.89.  There was some signage on the Costco display with a few excerpts of positive press (I believe it was this <a href="http://buyingguide.winemag.com/item.aspx/4295066783#q=2008+big+house+white">90 rating from Wine Enthusiast</a>), but I didn&#8217;t realize until I started doing a little research for this review that the Big House White was in fact ranked number one on the <a href="http://www.winemag.com/Wine-Enthusiast-Magazine/November-2009/Top-100-Best-Buys-of-2009/" rel="tag"> Wine Enthusiast Magazine Top 100 Best Buys of 2009</a>. </p>
<p><a href="http://www.examiner.com/x-11305-Kansas-City-Wine-Examiner?showbio" rel="tag">Dennis Schaefer</a> from the <a href="http://www.examiner.com/x-11305-Kansas-City-Wine-Examiner" rel="tag">Kansas City Wine Examiner</a> has a nice  <a href="http://www.examiner.com/x-11305-Kansas-City-Wine-Examiner~y2009m9d10-Wine-of-the-week-Big-House-White-2008">article</a> about the 2008 Big House White and summarized the wine this way </a> &#8211; </p>
<blockquote><p>&#8230;for newer wine drinkers, it has an enticing and very appealing initial sweetness, primarily a function of the Malvasia Bianca and Muscat Canelli in the blend; for wine drinking vets, it has a fresh flamboyancy of flavors that are layered with a textural component and a zippy finish. </p></blockquote>
<p>After enjoying my bottle of Big House White over the course of two days paired with variety of seafood dishes, I&#8217;ve become a fan as well.  In short, the Big House White is one of the best white wines under ten dollars I&#8217;ve tasted this year.  </p>
<p>If you&#8217;re looking for an interesting white wine at a value price, the 2008 Big House White may be tough to beat.</p>
<p>Wine Name:  2008 Big House White<br />
Three Nine Wine Rating ****½ (4.5/5)</p>
<p><i>(Note: If you want to learn more about what goes into crafting a wine like this, <a href="http://snooth" rel="tag">Snooth</a> has an <a href="http://www.snooth.com/articles/people-in-wine/the-warden-georgetta-dane-blends-at-the-big-house/">interview with The Big House Wine Company&#8217;s winemaker Georgetta Dane</a>.)</i></p>
<p>Related links:  </p>
<p><a href="http://www.wineenthusiast.com/templates/2009_BestBuy.pdf">Wine Enthusiast Best Buys of 2009</a> (PDF)<br />
<a href="http://www.wine-searcher.com/find/big+house+white/2008">Wine Searcher prices for 2008 Big House White</a><br />
<a href="http://www.klwines.com/detail.asp?sku=1051817">KL Wines summary of the 2008 Big House White</a></p>
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		<title>2008 Tormaresca Puglia Neprica Italian Red Wine</title>
		<link>http://threeninewine.com/wine-reviews/2008-tormaresca-puglia-neprica-italian-red-wine.html</link>
		<comments>http://threeninewine.com/wine-reviews/2008-tormaresca-puglia-neprica-italian-red-wine.html#comments</comments>
		<pubDate>Tue, 25 May 2010 16:15:39 +0000</pubDate>
		<dc:creator>three nine wine</dc:creator>
				<category><![CDATA[wine reviews]]></category>
		<category><![CDATA[4 stars]]></category>
		<category><![CDATA[heb]]></category>
		<category><![CDATA[italy]]></category>
		<category><![CDATA[neprica]]></category>
		<category><![CDATA[red wine]]></category>

		<guid isPermaLink="false">http://threeninewine.com/?p=6</guid>
		<description><![CDATA[One of my favorite red wines under $10.]]></description>
			<content:encoded><![CDATA[<p>Perhaps the best way for me to describe this wine is that if someone asked&#8230;</p>
<blockquote><p>Can you recommend something different to try in a red wine for around $10 dollars?</i></p></blockquote>
<p>&#8230;the <a href="http://www.tormaresca.it/" rel="tag">2008 Tormaresca Puglia Neprica</a> would be near the top of my current shortlist of wines I&#8217;d point them to. </p>
<p>Made in the Southeastern region of Italy known as <a href="http://www.usatoday.com/travel/destinations/2007-04-24-puglia-italy_N.htm" rel="tag">Puglia</a>, the Tormaresca Neprica is a blend of 40% <a href="http://en.wikipedia.org/wiki/Negroamaro" rel="tag">Negroamaro</a>, 30% <a href="http://en.wikipedia.org/wiki/Primitivo#Italy" rel="tag">Primitivo</a> (which is genetically similar to <a href="http://books.google.com/books?id=aSU26xBmoBwC&#038;lpg=PP1&#038;ots=geylQGG03l&#038;dq=Zinfandel&#038;pg=PP1#v=onepage&#038;q&#038;f=false" rel="tag">Zinfandel</a>) and 30% <a href="http://wine.about.com/od/vineyardvocab/g/cabernetssauvig.htm" rel="tag">Cabernet Sauvignon</a> .  The name <i>Neprica</i> comes from combining the first few letters of the names of each of those grapes.</p>
<p>I first learned about this wine late last year while chatting with a vendor who was stocking the shelves in the wine section at <a href="http://heb.com" rel="tag">HEB</a>.  I mentioned I really enjoyed the <a href="http://www.penfolds.com/wines/koonunga-hill.asp" rel="tag">Penfold&#8217;s Koonunga Hill Shiraz Cabernet</a> and he suggested I check out the Neprica. Turned out to be good advice, somewhat ironically though because for my palate the quirky Neprica offered a much different experience than the more traditional Penfold&#8217;s. And by <i>quirky</i> I mean unconventionally delicious, delivering a solid combination of value and taste that earned the Neprica a spot on <a href="http://www.winemag.com/Wine-Enthusiast-Magazine/November-2008/Best-Buys-of-2008/" rel="tag">Wine Enthusiast Magazine&#8217;s Best Buys of 2008</a>.  </p>
<p>A common thread among the reviews and mostly accolades I&#8217;ve been reading about Neprica is that it pairs well with just about anything.  After serving the wine with a variety of dishes I would agree with that, and perhaps even take it a step further in that you will want to pair it with <i>something</i>.  The unique personality which makes the Neprica special works extremely well when it shares the stage with a main course.  Less so I thought when it had the spotlight all to itself.  Or, to put it another way &#8212; if you’re searching for a red wine to serve at/bring to your next casual dinner party, Neprica may be just what you&#8217;ve been looking for.</p>
<p>I purchased the wine originally for $8.47 at HEB -</p>
<p><img src="http://threeninewine.com/receipts/receipt-tormaresca-neprica.jpg" alt="receipt-tormaresca-neprica" /></p>
<p>but have since seen the price moving quite a bit, from a high of $12.98 -</p>
<p><img src="http://threeninewine.com/receipts/receipt-neprica-2.jpg" alt="heb-neprica-receipt-2" /></p>
<p>to $10.99 I saw during my last visit.</p>
<p><img src="http://threeninewine.com/receipts/heb-neprica-price-031710.jpg" alt="heb-neprica-price" /></p>
<p>While I haven&#8217;t seen it there myself, there are also several mentions online from fans of this wine of it being available at <a href="http://costco.com" rel="tag">Costco</a>. If you can find it in your <a href="http://threeninewine.com/san-antonio-wine-stores" rel="tag">favorite neighborhood wine store</a> for under $10, the 2008 Tormaresca Puglia Neprica is one of the more interesting bargains in red wine I&#8217;ve tasted recently.  </p>
<p>Wine Name: 2008 Tormaresca Puglia Neprica<br />
Three Nine Wine Rating: ****½ (4.5/5)</p>
<p>Related links:</p>
<p><a href="http://www.wine-searcher.com/find/tormaresca+neprica+puglia" rel="tag">Wine Searcher prices for Tormaresca Neprica</a>.<br />
<a href="http://corkd.com/wine/view/69094-2008-tormaresca-neprica" rel="tag">Corkd reviews of 2008 Tormaresca Puglia Neprica</a><br />
<a href="http://www.snooth.com/wine/tormaresca-neprica-puglia-igt-2008/" rel="tag">Snooth reviews of  2008 Tormaresca Puglia Neprica</a>.<br />
<a href="http://www.winecurmudgeon.com/my_weblog/2009/11/wine-of-the-week-tormaresca-neprica-2008.html" rel="tag">Wine Curmudgeon Review of Tormaresca Puglia Neprica</a>.</p>
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		<title>Charamba Douro Vinho Tinto 2007 Aveleda</title>
		<link>http://threeninewine.com/wine-reviews/charamba-douro-vinho-tinto-2007-aveleda-portuguese-red-wine.html</link>
		<comments>http://threeninewine.com/wine-reviews/charamba-douro-vinho-tinto-2007-aveleda-portuguese-red-wine.html#comments</comments>
		<pubDate>Tue, 09 Mar 2010 15:49:05 +0000</pubDate>
		<dc:creator>three nine wine</dc:creator>
				<category><![CDATA[wine reviews]]></category>
		<category><![CDATA[4 stars]]></category>
		<category><![CDATA[douro]]></category>
		<category><![CDATA[gabriels]]></category>
		<category><![CDATA[portugal]]></category>
		<category><![CDATA[red wine]]></category>

		<guid isPermaLink="false">http://threeninewine.com/?p=191</guid>
		<description><![CDATA[There's a whole lot to like about this Portugese red wine.]]></description>
			<content:encoded><![CDATA[<p>Prior to trying the <a href="http://www.aveleda.pt/php/vinhos.php?lingua=2&#038;vinho=21" rel="tag">2007 Charamba Douro Vinho Tinto Aveleda</a>, the only other red wine I&#8217;d tasted from Portugal was an occasional <a href="http://en.wikipedia.org/wiki/Port_wine" rel="tag">Port</a> for dessert.</p>
<p>Seems I&#8217;ve been missing out on a lot of good wine.</p>
<p>Part of the reason for not trying more Portuguese red wines may have been that I haven&#8217;t seen many on the shelves of my favorite <a href="http://threeninewine.com/san-antonio-wine-stores" rel="tag">San Antonio wine stores</a>. So when I was in the <a href="http://www.gabrielsonline.com/locations.html" rel="tag">Gabriel&#8217;s SuperStore</a> recently I asked if they had any red wines from Portugal that weren&#8217;t ports.  They said they did.  </p>
<p>This one.  </p>
<p>Though their selection that day was a little disappointing (they did have some <a href="http://en.wikipedia.org/wiki/Vinho_Verde" rel="tag">Vihno Verde</a> &#8220;green&#8221; wine from Portugal as well), the good news is that the one non <a href="http://en.wikipedia.org/wiki/Fortified_wine" rel="tag">fortified</a> Portuguese red wine Gabriel&#8217;s did have on hand is a good one.   </p>
<p>As far as what exactly is in the Charamba Douro Vinho Tinto, the English translation of <a href="http://aveleda.pt" rel="tag">Aveleda.pt</a> explains it this way:</p>
<blockquote><p>Charamba is produced from the typical varieties used to the elaboration of Port Wine: Tinta Roriz, Tinta Barroca, Touriga Franca and Touriga Nacional.</p></blockquote>
<p>Turns out this variety of grapes from the <a href="http://en.wikipedia.org/wiki/Douro_DOC" rel="tag">Douro region</a> is an attractive match for my palate. And if you like red wines that are &#8220;smooth&#8221; yet have ample complexity to keep things interesting, this might be a good choice for you as well.  In fact, I was pleasantly surprised that the Charamba had more than enough personality to pair nicely with a home made chili recipe I made during one of the cold fronts that blew through San Antonio recently. </p>
<p>Gabriel&#8217;s had this wine for $6.99. At that price I thought it was a solid value and would definitely buy this wine again. While researching the Charamba Douro Vinho Tinto, I did see some wine stores outside of Texas listing it for under $5 dollars.  That may be one of the best values on a red wine I&#8217;ve seen.</p>
<p>Wine Name: 2007 Charamba Douro Vinho Tinto Aveleda Portuguese Red Wine<br />
Three Nine Wine Rating:****~ (4/5)</p>
<p><img src="http://threeninewine.com/receipts/receipt-charamba-douro.jpg" alt="" /></p>
<p>Related links: </p>
<p><a href="http://www.aveleda.pt/img/vinhos/21/InglesCharamba.pdf">English language PDF with details on Charamba Douro Vinho Tinto</a><br />
<a href="http://tv.winelibrary.com/2009/10/28/expanding-palates-with-portuguese-wines-episode-760/" rel="tag">Wine Library TV Review of 3 Portuguese Red Wines</a> </p>
<p>Note: The Aveleda web site lists a rating for the Charamba Douro Vinho Tinto of 87 from <a href="http://www.winemag.com/" rel="tag">Wine Enthusiast</a> and 88 from <a href="http://www.winespectator.com/wine/detail/source/search/note_id/267807" rel="tag">Wine Spectator</a>.  </p>
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		<title>2007 Chateau de la Ragotiere Muscadet Sur Lie</title>
		<link>http://threeninewine.com/wine-reviews/2007-les-freres-couillaud-chateau-de-la-ragotiere-muscadet-sevre-et-maine-sur-lie.html</link>
		<comments>http://threeninewine.com/wine-reviews/2007-les-freres-couillaud-chateau-de-la-ragotiere-muscadet-sevre-et-maine-sur-lie.html#comments</comments>
		<pubDate>Thu, 11 Feb 2010 19:47:43 +0000</pubDate>
		<dc:creator>three nine wine</dc:creator>
				<category><![CDATA[wine reviews]]></category>
		<category><![CDATA[4 stars]]></category>
		<category><![CDATA[france]]></category>
		<category><![CDATA[muscadet]]></category>
		<category><![CDATA[specs]]></category>
		<category><![CDATA[white wine]]></category>

		<guid isPermaLink="false">http://threeninewine.com/?p=87</guid>
		<description><![CDATA[My introduction to Muscadet and the Sur Lie fermentation method. Wow.]]></description>
			<content:encoded><![CDATA[<p>This wine crossed my path during a conversation with a sales person at the  new <a href="http://www.specsonline.com/" rel="tag">Spec&#8217;s</a> that <a href="http://sanantonio.bizjournals.com/sanantonio/stories/2009/10/12/story6.html">opened recently in San Antonio</a>.  I mentioned I was interested in trying a white wine for around $10 that I&#8217;d never had before.   </p>
<p>Something different.</p>
<p>After one or two somewhat less than inspiring ideas, they suggested the <a href="http://www.freres-couillaud.com/module-pagesetter-viewpub-tid-2-pid-1.html">2007 Les Frères Couillaud Chateau de la Ragotiere Muscadet Sèvre Et Maine Sur Lie</a> from the <a href="http://en.wikipedia.org/wiki/Loire_Valley_%28wine%29" rel="tag">Loire Valley</a> in France.  </p>
<p>Bingo.  </p>
<p>I was immediately interested in this wine for a couple reasons.  First, I&#8217;d yet to try a <a href="http://en.wikipedia.org/wiki/Muscadet" rel="tag">Muscadet</a> and had been wanting to get a bottle since reading about the great value it can deliver in <a href="http://online.wsj.com/article/SB10001424052970204261704574272552099313372.html">this WSJ Tastings column</a>. Second, it offered a chance to learn about the <a href="http://en.wikipedia.org/wiki/Lees_%28fermentation%29" rel="tag">Sur Lie fermentation method</a>.</p>
<p>From Wikipedia:</p>
<blockquote><p>Sur lie literally translates from the French as &#8216;on lees&#8217;, lees being the yeasty residue remaining in the cask after fermentation. &#8216;Sur lie&#8217; wines are bottled directly from the lees without racking (a process for filtering the wine)&#8230;The lees may be stirred (batonnage in French) in order to promote uptake of the lees flavor.</p></blockquote>
<p>Upon seeing that explanation, I expected the wine to be cloudy like a <a href="http://en.wikipedia.org/wiki/Wheat_beer" rel="tag">Hefe Weizen</a> beer.  It wasn&#8217;t.  Both the color and clarity were within the bounds of what I imagine most people would consider normal.</p>
<p>But the taste, that was where I thought this wine really separated itself from your <i>normal</i> twelve dollar bottle of white wine.  For my palate it was, in a word, delicious.</p>
<p>Muscadet is often credited with being a smart choice to <a href="http://en.wikipedia.org/wiki/Food_and_wine_pairings" rel="tag">pair</a> with seafood (oysters and shellfish in particular) and I am adding my voice to that chorus as well.  I served this wine with a simple sauteed shrimp dish and it was a home run.</p>
<p>Kudos to Spec&#8217;s for the recommendation.  I would definitely buy this wine again.</p>
<p>Wine Name: 2007 Les Frères Couillaud Chateau de la Ragotiere Muscadet Sèvre Et Maine Sur Lie<br />
Three Nine Wine Rating: ****½ (4.5/5)</p>
<p><img src="http://threeninewine.com/receipts/muscadet-sur-lie-specs-receipt.jpg" alt="" /> </p>
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		<title>2008 Altos Las Hormigas Mendoza Malbec</title>
		<link>http://threeninewine.com/wine-reviews/2008-altos-las-hormigas-mendoza-malbec-argentina.html</link>
		<comments>http://threeninewine.com/wine-reviews/2008-altos-las-hormigas-mendoza-malbec-argentina.html#comments</comments>
		<pubDate>Tue, 26 Jan 2010 14:17:12 +0000</pubDate>
		<dc:creator>three nine wine</dc:creator>
				<category><![CDATA[wine reviews]]></category>
		<category><![CDATA[4 stars]]></category>
		<category><![CDATA[argentina]]></category>
		<category><![CDATA[gabriels]]></category>
		<category><![CDATA[malbec]]></category>
		<category><![CDATA[mendoza]]></category>
		<category><![CDATA[red wine]]></category>
		<category><![CDATA[san antonio]]></category>
		<category><![CDATA[wsj]]></category>

		<guid isPermaLink="false">http://threeninewine.com/?p=131</guid>
		<description><![CDATA[There's something in the nose of this wine I still can't figure out.]]></description>
			<content:encoded><![CDATA[<p><a href="http://archives.chicagotribune.com/2009/jan/28/entertainment/chi-0128-wine-malbec-uncorkedjan28" rel="tag">Malbecs continue to gain popularity</a>.  And I&#8217;m one of those wine drinkers who&#8217;s helping make that happen as <a href="http://en.wikipedia.org/wiki/Malbec" rel="tag">Malbec</a> from <a href="https://www.cia.gov/library/publications/the-world-factbook/geos/ar.html" rel="tag">Argentina</a> has been steadily climbing in my rotation of <a href="http://en.wikipedia.org/wiki/List_of_grape_varieties" rel="tag">types of wines</a> that I shop for.  </p>
<p>So as the urge arose once again to try a new Malbec, I went in search of the 2007 <a href="http://www.altoslashormigas.com/vini_en.php" rel="tag">Altos Las Hormigas</a> Mendoza Malbec at <a href="http://www.gabrielsonline.com/locations.html" rel="tag">Gabriel&#8217;s Wine and Spirits San Antonio Superstore on Blanco</a> after seeing the wine listed in this <a href="http://online.wsj.com/article/SB10001424052748704869304574596053517235842.html" rel="tag">Wall Street Journal Tastings Column on Best Wine Values of 2009</a>.</p>
<p>I couldn&#8217;t find the 2007, but I did see the 2008 and decided to try a bottle.</p>
<p>And I wasn&#8217;t disappointed.  </p>
<p>In fact, I remain a little intrigued by this wine.  Overall, I thought it was silky, but with enough going on in the structure to keep it interesting.  That combo of characteristics fits my palate well. Yet there&#8217;s something in the nose of this Malbec from the <a href="http://en.wikipedia.org/wiki/Argentine_wine#Mendoza" rel="tag">Mendoza region</a> that I can&#8217;t place.  Even after enjoying the bottle over the course of a couple days I could never figure out what that <i>something</i> was.   </p>
<p>All I know is that I liked it.</p>
<p>Wine: 2008 Altos Las Hormigas Mendoza Malbec<br />
Three Nine Wine Rating: ****~ (4/5) </p>
<p><img src="http://threeninewine.com/receipts/altos-las-hormigas-malbec-r.jpg" /></p>
<p>Wine Price: $11.99 &#8211; 5% <a href="http://www.gabrielsonline.com/" rel="tag">Gabriel&#8217;s</a> cash discount = $11.39</p>
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